Legumes
Quick cooking Green lentils
- Servings 6 servings of 66.67g
- Cooking 8-10 min
- Packaging 400g
Quick Cook green lentils are pre-cooked in hot water and then dried in hot air, preserving their flavour and nutritional benefits. Ready in just 8-10 minutes, they are both practical and natural.
Ingredients
Green lentils*.
*Organically grown or produced
Tips for use
Green lentils can be enjoyed hot in simmered dishes, rustic soups or tasty purées, and cold in salads for a healthy, balanced option. They go perfectly with crunchy vegetables, fresh herbs and a light vinaigrette. Rinse and cook 1 part green lentils in 3 parts unsalted boiling water for 8-10 mins.
May contain allergens
Gluten, Sesame, Soy, Nuts