Legumes
Quick cooking Split peas
- Servings 6 servings of 66.67g
- Cooking 8-10 min
- Packaging 400g
Quick- Cook Split Peas are pre-cooked in hot water and then dried in hot air, preserving their flavour and nutritional benefits. Ready in just 8-10 minutes, they combine practicality and naturalness.
Ingredients
Split peas*.
*Organically grown or produced
Tips for use
Split peas can be enjoyed hot in thick soups, creamy purées or simmered dishes, and cold in salads for a nourishing and original touch. They go well with root vegetables, mild spices or a lemon vinaigrette. Rinse and cook 1 part split pea in 3 parts unsalted boiling water for 8-10 mins.
May contain allergens
Gluten, Sesame, Soy, Nuts